Professional Cookery (Level 5)

Description

If you have a desire to make a career in the food industry then this is the course for you. Learn the practical skills and knowledge of cooking and food that will allow you to either go straight to work in the catering industry or progress to higher education. The hospitality industry is an exciting dynamic area with employment opportunities all over the world. Students participate in site visits. Practical work is performed in a commercial setting in a purpose-built facility in Westside Campus located on Model Farm Road.